古诗词新年贺词

小学一年级清明节扫墓活动方案

Let’s review some of the highlights.

Li Ling poses in the Jingkai Inn in Heifei, Anhui province, which she has been running since 2007. [Photo by ZHU LIXIN/CHINA DAILY]

Let's take a look at some of the attendees from technology companies.

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Li Shiyi learned painting and paper-cutting from her father when she was a child. She continued to hone her skills in these areas even when she was studying law in college. She later earned a master's degree in art at the University of Westminster in 2015.

Li Kuiwen (right), spokesperson of the General Administration of Customs, briefs the media at a news conference of the State Council Information Office on Jan 14, 2019. [Photo provided to chinadaily.com.cn]

Less social gatherings and less income have limited the demand of wine for most Chinese consumers. In China, wine is mostly for large-scale social occasions, banquets and gift giving. With a sliding demand nationwide, the volume of wine that Shanghai Qiuxia has sold to domestic liquor stores and individual consumers has dropped by 50 percent since the outbreak, and it is difficult for the company to clear the stock.

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Li Peigen, a member of the Chinese Academy of Engineering and president of the Chinese Mechanical Engineering Society, said it was not uncommon that the public had doubts about new technologies, but "as the technologies mature, doubts will soon be removed."

Li Hongzhi, who is responsible for the aquarium, said more than 200 aquatic species and more than 200 marine specimens are on display, including a few ocean animals such as sharks, coral and other species.

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Li Xiaodong, known as the "king of crabs", who first came up with the idea of raising crabs and rice together, said that the combination realizes the effect of "one plus one is greater than two".

Li believes that in the bilateral relationship, cooperation, not friction, is the mainstream objective.